Its another chilly Friday. The week seems like a blur. I am trying to sit quietly and listen to my self thing; but of course, its better if I just start typing. Its a heavy deadline month complicated by meetings that are what they are — meetings to schedule more meetings.
Its a great day to be alive and its only made better by being surrounded by great people. I was reflecting to an earlier time of nothingness in the before time when I knew few friends and even fewer people. Such were the days before now. I sometimes revisit the philosophies of those times and try to understand more than why; but also the ripple effect of dogmaticly carrying out my policies. Yada Yada Yada....bring on the dancin' girls.
So here's something lighter; but heavier for entertainment. GAMES
Download Fun Games for the Holidays
Get in the holiday spirit with fun and challenging games like Family Feud Holidays and Powerpuff Girls: Fast and Flurrious.
...and alas....let's eat!!!
Easy Ham Roll-Ups
From Diana Rattray, Your Guide to Southern Food.
Easy ham roll-ups, a lunch or snack recipe with
crescent roll dough, ham, cheese, and mustard.
* 1 can refrigerated crescent roll dough
* prepared honey mustard
* 4 to 8 thin slices ham, depending on size
* 4 rectangular Mozzarella cheese slices, or use shredded Mozzarella cheese
* sesame seeds
Divide crescent rolls into 4 rectangles and press perforated seams together. Spread with the honey mustard. Top each rectangle with 1 slice of ham and 1 slice of cheese, or sprinkle with shredded cheese.
Roll lengthwise, then roll in sesame seeds. Cut each roll into 6 slices and bake at 350° following crescent roll directions, or until browned.